A Yummy Universe
These twisted cardamom buns (vegan Swedish kardemommesnurrer)are sooo good! They are a little less fluffy than the usual ones, as I have used half whole grain spelt flour and half all purpose spelt flour to get some more fibers in. I love making sweet treats …
Summer aka strawberry season is here and what better way to have strawberries than in this Vegan Danish Strawberry Tart – “Jordbærtærte”?! I promise the effort is worth it! It does involve a few steps to create the tart the traditional way. Especially when you …
There are three main types of dates: Fresh (also known as juicy), medjool and dried, pitted medjool dates. Fresh dates and medjool dates are typically bought in a cardboard box in most groceries.
Dates are an amazing healthy alternative to processed sugar, which is often used in sweets. However, dates have lots of fibers, vitamins and minerals and not to forget sweetness. The sweetness can variate and medjool dates will typically have a more caramelly flavour.
When I create a recipe with blended dates, I typically blend some extra and keep a the date cream in a glas in the fridge or in ice cube sizes in the freezer. This way, its always super easy to make a healthy sweet treat, when I have cravings but also feel lazy.
Did you make this recipe? Mention @cuminandyin or tag #cuminandyin
A heavenly & healthy Cookie Dough These Peanut Butter Chickpea Energy Balls are heavenly and taste just like a perfect cookie dough. Adding chickpeas gives them that lovely soft and gooey texture similar to cookie dough. They are super easy to make and will become …
These easy 4-ingredient black bean bliss balls are so yummy that you want to make sure you always have a batch in the fridge.
