Cacao Shake - Vegan Chocolate Shake
Ingredients
- 2 frozen ripe bananas (app. 250 g)
- 100 g cacao
- 1⅓-2 cups plant milk *
Instructions
- Measure the cacao and add to a high speed blender with the plant milk. Blend until smooth. (If the drink has become a bit too warm from blending, let cool or add some ice cubes).
- Add in the ripe bananas and blend until smooth.
- Enjoy right away or add a large handful of ice cubes and place in the fridge for up to an hour. Herefter it will start to melt and not be as creamy and delicious.
Notes
*depends on preference in consistency. The picture has 1⅔ cups plant milk.
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