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Creamy Pea and Edamame Spread

This easy pea and edamame spread is great for lunch and goes well as a dip for pommes frittes or on top of a salad.
Prep Time5 minutes
Course: Dip, Dressing, Lunch, Side Dish
Author: Luna Linnemann

Ingredients

  • 2 dl peas
  • 2 dl edamame beans
  • 1 tbsp tahini (or olive oil)
  • 1 dl water
  • 1 tbsp lemon juice
  • 10 fresh basil leaves
  • ½ garlic clove
  • ½ tsp cumin
  • tsp pepper
  • pinch of salt

Instructions

  • Mix all ingredients in a blender or foodprocessor and blend until smooth.
  • Enjoy on top of a piece of toasted bread of as a dip.

Did you make this recipe? Mention @cuminandyin or tag #cuminandyin